Unlimited Ramen, Thai Favourites and Brunch After Dark at Dusit Thani Dubai This October
Date Posted:Tue, 6th Oct 2026
A Japanese dinner at the counter, Thai flavours overlooking the skyline, or brunch with the city lights on. Dusit Thani Dubai’s October dining line-up brings three distinct experiences to the table, with more evenings at MaKiRa and Benjarong and the return of Saturday Night Brunch at 24th St.
MAKIRA | JAPANESE FAVOURITES AND UNLIMITED TAN TAN TUESDAYS

Sunday, Monday and Tuesday | 6pm to 11pm Unlimited Tan Tan Ramen every Tuesday @ AED69
MaKiRa brings Japanese comfort food to a colourful, relaxed setting, with counter seats offering a closer look at the chefs at work. The à la carte menu includes pan-seared chicken and prawn gyoza and the MaKiRa Signature Roll, combining salmon, cucumber, miso mayonnaise and teriyaki sauce.
Tuesdays belong to Unlimited Tan Tan Ramen, with its peanut miso broth, spicy minced chicken and crispy garlic oil giving guests a warming reason to return for another bowl.
The drinks menu has its own playful streak, with a Matcha Cloud smoothie for matcha lovers and Neon Wasabi, a zero-proof cocktail combining lemon, wasabi and soda. For a sweet finish, mochi ice cream comes in flavours including matcha, Alphonso mango, chocolate and coconut.
BENJARONG | THAI FAVOURITES WITH SKYLINE VIEWS

Wednesday, Thursday and Friday | 6pm to 11pm 2-Course and 3-Course Set Menu starts from AED99
At Benjarong, authentic Thai cooking comes with views of the Burj Khalifa and Dubai skyline from the 24th floor. Elegant interiors and gracious hospitality set the scene for a dinner for two or an evening gathering with friends.
The à la carte menu offers plenty to explore, including Yum Som O, a Thai pomelo salad with prawns, coconut flakes, fried onions and tobiko. Pla Nueng Manao pairs steamed sea bass with chilli, garlic and lemon dressing, accompanied by bok choy tempura, while Pad Thai brings the familiar combination of rice noodles, tamarind and peanuts to the table.
For dessert, Khao Neaw Mamuang serves mango and sticky rice with coconut ice cream, a fitting finish to an evening of bright, aromatic Thai flavours.
24TH ST. | SATURDAY NIGHT BRUNCH WITH A WORLD OF FLAVOURS

Every Saturday | 7:00 pm to 10:30 pm starts from AED149
Saturday Night Brunch returns to 24th St., bringing the energy of a bustling food market to an evening above the city. The buffet invites guests to explore different flavours, return for their favourites and settle into a Saturday night built around good food and good company.
At the heart of the restaurant is its world street food concept, with six kitchens dedicated to Korean, Japanese, Chinese, Indian, Italian and Arabic cuisine. This mix gives 24th St. its distinctive character, bringing different culinary traditions together in one sociable dining space.
The atmosphere is equally colourful. Interiors inspired by street markets, culturally influenced artwork and individually styled kitchen areas create a sense of discovery as guests move through the restaurant. From its 24th-floor setting, views of the Burj Khalifa and Dubai skyline add another layer to the evening, with the lights outside matching the bustle within.
For friends catching up, families gathering or a group celebrating together, the appeal is in the freedom of the buffet and the easy rhythm of the evening. There is room to try something different, compare favourites across the table and let conversation carry on between helpings.
All three venues are located at Dusit Thani Dubai on Sheikh Zayed Road. For reservations, call +971 4 317 4515, WhatsApp +971 56 275 2775, or email [email protected].